Why UK Food Security Starts on British Farms
When you walk through the supermarket, it’s easy to take the rows of fresh produce for granted. But behind those stacked shelves is a complex and fragile system that works tirelessly to bring food from the farm to your plate. In recent years, we’ve noticed more and more empty shelves or sudden price hikes on…
Why The Green Light Project is the Future of Farming
Buying British-grown greens in the middle of winter shouldn’t be a luxury, but high energy costs are making it harder than ever for our farmers to compete. While we all want to see more UK grown produce on our shelves, the reality is that heating and lighting industrial greenhouses during the darkest months is an…
The Green Light Project 